A quick and easy grilled cheese sandwich with a crispy golden crust and ooey, gooey melted cheese. Perfect for a comforting snack or light meal.
Use medium-low heat and be patient to avoid burning the bread. Spread butter evenly edge-to-edge for a perfect golden crust. Freshly shredded cheese melts better than pre-shredded. Let sandwich rest 1-2 minutes before cutting to prevent cheese from spilling out. Cover pan with lid during last minute to help cheese melt if desired.
Keywords: grilled cheese, crispy grilled cheese, easy sandwich, comfort food, quick snack, golden crust