Easy Simple No-Bake Cookies Recipe with 5 Ingredients Perfect for Quick Treats
A quick and fuss-free no-bake cookie recipe using just 5 simple ingredients, perfect for a chewy, chocolatey, peanut buttery treat without turning on the oven.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 20 cookies 1x
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 1 ¾ cups (160g) rolled oats
- ¼ cup (25g) unsweetened cocoa powder
- ½ cup (125g) peanut butter (creamy or chunky)
- 1 cup (200g) granulated sugar
- ½ cup (120ml) milk (whole, skim, or plant-based)
Instructions
- In a medium saucepan, mix 1 cup granulated sugar, ¼ cup cocoa powder, ½ cup peanut butter, and ½ cup milk. Stir gently to combine before heating.
- Place the saucepan over medium heat and bring the mixture to a rolling boil, stirring constantly to avoid scorching. Once boiling, cook for exactly 1 minute while stirring continuously.
- Remove the pan from heat and immediately stir in 1 ¾ cups rolled oats until thoroughly coated.
- Drop rounded tablespoons of the mixture onto a baking sheet lined with parchment paper or a silicone mat, spacing them about 2 inches apart.
- Allow the cookies to cool and firm up at room temperature for about 30 minutes, or refrigerate for faster setting.
Notes
Ensure the mixture reaches a full rolling boil and cook for exactly 1 minute while stirring constantly to help cookies set properly. Use rolled oats for better texture. Cooling time is important for firmness; refrigerate for faster setting. Variations include nut-free (sunflower seed butter) and vegan options (plant-based milk and alternative sweeteners).
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10
- Sodium: 50
- Fat: 6
- Saturated Fat: 1
- Carbohydrates: 15
- Fiber: 2
- Protein: 3
Keywords: no-bake cookies, easy cookies, peanut butter cookies, quick treats, 5 ingredient cookies, chocolate cookies, no oven cookies