A refreshing and easy summer salad featuring sweet watermelon, creamy feta, and fresh mint served in individual cups, perfect for parties and casual gatherings.
Use a sharp knife to keep watermelon cubes firm and prevent mushiness. Drain excess juice if watermelon is very juicy by letting cubes sit in a colander for 5 minutes before mixing. Add nuts just before serving to keep them crunchy. Salad can be prepared up to 2 hours ahead and chilled. For vegan version, substitute feta with plant-based cheese or marinated tofu.
Keywords: watermelon salad, feta salad, summer recipe, party appetizer, mint salad, easy salad, healthy snack, gluten-free, vegetarian